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FLAVOUR BOMBS

EXECUTIVE CHEF TYLER PRESTON, RENOWNED FOR HIS CULINARY JOURNEY FROM SOUTH-EAST CANTEEN POP-UPS TO ICONIC VENUES LIKE CHIN CHIN AND BANG BANG BYRON BAY, IS AT THE HELM OF CRAFTING LONGTIME'S MENU

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FOOD

Snacks & Bites

Plate of Pickles
IDR 50,000
Vegetarian


Canadian Oysters
Citrus Ponzu, Salmon Roe
IDR 70,000


Prawn Miang
Pineapple, Chili Jam, Peanut, Fish Caramel
IDR 50,000


Beef Rendang Spring Roll
Sambal Hijau
IDR 50,000


Prawn Toast
Ginger, Sesame, Yuzu Mayo
IDR 95,000


Tempura Eggplant
Sweet & Sour, Szechuan
IDR 60,000
Vegetarian


"Fillet-O-Fish" Steamed Bao
Scallop Katsu, Tartar, American Cheese
IDR 80,000


Small Plates

Tuna Sashimi
Green Nam Jim, Coconut, Pickled Cucumbers
IDR 130,000


Curious Burrata
Longtime Chili Crunch, Roti
IDR 160,000
Vegetarian


Chinese Style Smacked Cucumbers
Backhand Sauce
IDR 70,000
Vegetarian


Fried Chicken
Rempah Spices, Curry Leaf, Sambal Mayo
IDR 90,000


Beef Tartare
Soy Cured Yolk, Salt & Vinegar Crisps
IDR 150,000


Pork & Prawn Dumplings
Black Vinegar, Szechuan Chili
IDR 90,000


Shiitake Potstickers
Water Chestnut, Truffle Mirin
IDR 80,000
Vegetarian


Crunchy Asain Salad
Crispy Rice, Herbs, Sesame Dressing
IDR 110,000


Duck Salad
Green Tomato, Rambutan, Pomelo, Ginger Flower, Chili Plum Dressing
IDR 150,000


Large Plates

300g Wagyu Marble 6-7 Ribeye
Ssamjang, Condiments
IDR 850,000


Charcoal Chicken
Cashew, Ginger, Lemongrass, Nuoc Cham
IDR 150,000


Pork Belly
Twice Cooked, Five Spice, Tamarind Caramel, Pineapple
IDR 160,000


Crispy Duck
Master Stock, Tangerine, Thai Basil
IDR 290,000


Steamed Grouper
Dashi, Ginger, Scallion Oil, Snow Peas
IDR 170,000


Braised Short Rib
Sweet Fish Sauce, Ajar Cucumber
IDR 220,000


Mapo Tofu
Tempura Enoki, Szechuan Chili Sauce, Roasted Peanuts
IDR 120,000
Vegetarian


Hong Kong Style Char Siu
Ginger, Honey Glaze
IDR 160,000


Red Curry of Grilled King Tiger Prawn
Gailaan, Prawn Head Oil
IDR 220,000


Massaman Curry of Beef Cheek
Matchstick Potato, Shallots, Peanuts
IDR 250,000


Vegetable Yellow Curry of Charred Cabbage
Roasted Cauliflower, Herbs
IDR 140,000
Vegetarian


Rice & Noodles

Longtime Fried Rice
Scallops, Pork Char Sui, Eggs, Snow Pea, Scallions
IDR 160,000


Chilled Szechuan Noodles
White Cut Chicken, Strange Flavor Sauce
IDR 140,000


Pad Seuw
Hand Rolled Cheung Fun, Oyster Mushroom, Gailaan, Kecap Manis
IDR 120,000
Vegetarian


Dry Ramen
Tonkotsu Gravy, Roasted Marrow, Smoked Tare, Ajitama Egg
IDR 180,000


Sides

Asian Greens
IDR 60,000
Vegetarian


House Roti
IDR 40,000
Vegetarian


Heritage Rice
IDR 40,000
Vegetarian


Deserts

Peanut Butter Parfait
Peanut Crumble, Coconut Sorbet, Palm Sugar Foam
IDR 80,000


Longtime Mille-Feuille
Vanilla Cream Rice Pudding, Miso Caramel
IDR 80,000


Yuzu Pie
Yuzu Curd, Meringue, Sorbet, Sesame Praline, Almond Crumble
IDR 80,000


Milk Chocolate Ganache
Gelato, Salted Chocolate Soil, Chocolate Caviar
IDR 80,000


Gelato | Sorbet
IDR 50,000

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HOSPITALITY

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